McCormick & Kuleto’s Seafood Restaurant Hosts Hope & Grace Winemaker Dinner

McCormick & Kuleto's Seafood Restaurant will host a Hope & Grace Winemaker Dinner on Thursday, May 20 beginning at 6:00 PM.

The $80.00 prix fixe menu, prepared by McCormick & Kuleto's Executive Chef Liz Ozanich, will consist of five courses (plus an amuse bouche), each paired with an appropriate wine from Hope & Grace. The price is per person and includes tax and gratuity. Hope & Grace winemaker Charles Hendricks will be present at the dinner. Reservations are required and can be made by calling (415) 929-1730.

The prix fix menu includes Grilled Diver Sea Scallop, Maine Lobster Carnaroli Risotto, Roasted Quail, Braised Niman Ranch Short Ribs, and a Meyer Lemon Tart.

McCormick & Kuleto's is located in Ghirardelli Square (900 North Point Street) at the corner of Beach and Larkin in San Francisco, California. Validated parking is available. For more information, visit http://www.mccormickandkuletos.com/ on the Web or call (415) 929-1730.

Sunday, April 25, 2010   home top of page more

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